Every Italian business in Ontario

Northern Italian fine dining in Woodbridge — homemade porcini agnolotti and a cellar of Barolo.

Modern Italian enoteca in downtown Oakville — handmade pasta, wood-fired pizza, curated wines.

Cozy Village of Islington trattoria — simple, quality Italian the way nonna intended.

Toronto landmark fine dining on The Queensway — world-class cellar, candlelit room.

Women-owned downtown landmark — trattoria classics, a serious wine bar and a summer patio on Queen Street.

Port Credit's homemade-Italian kitchen — family recipes, in-person dining and pick-up on Lakeshore.

The dean of Little Italy — authentic Italian dining on Preston Street since 1983.

Downtown Guelph's go-to for authentic Italian dining on Wyndham Street since 2001.

Casual-fine dining with European homestyle flair in the heart of the Ward.

A culinary tour of Italy's 20 regions on Jane Street — with a different regional menu every month.

Chef Antonio Barbiere's family kitchen on Arthur Street — 25+ years of homemade pasta and gnocchi.

The Abruzzi team's Hyde Park taverna — Italian comfort, great wine, easy hospitality.

The wood-oven pizzeria on Ontario Street — thin-crust gourmet pies and Mediterranean tapas downtown.

Downtown fine-dining landmark since 2008 — lake-view Old World Italian, 779+ rave reviews.

Upscale and intimate — award-winning Italian with a serious wine bar on Dunlop East.

Roman cuisine specialist downtown — handcrafted pastas and family warmth on Dunlop West.

Aurora's long-running fine-dining Italian room — homemade pasta, an extensive wine list and a proper wine bar on Yonge.

Downtown Milton's Italian fine-dining room since 2002 — handmade pasta, wood-fired pizza and a Wine Spectator-awarded cellar.

Oak Ridges' sleek date-night Italian — traditional entrees, deep wine list and contemporary 'Americano' flair on Yonge.

An upscale-but-cozy Italian room on Queen Street South, making homemade pasta, pizza and secondi since 1995 — with a wood-burning oven in the dining room.

A Tuscan kitchen and bottega in a heritage house on Main Street — pasta cooked al momento, olive oil from the family's own groves, and a pantry of Italian imports next door.

Niagara Falls' Tuscan-leaning fine-dining room on Portage Road — the restaurant that also hosts the Terra Mia pasta classes.

Wood-fired pizza and Italian wine in downtown Orillia, a few steps from the lake.

A downtown Sudbury ristorante that has been serving family Italian cooking on Paris Street for more than three decades.