Deli & Market

Fresh-cut pasta and sauce counter in Port Credit — take home the tagliatelle, cook it in five minutes.

Ottawa's Italian grocer and café in the ByWard Market since 1995 — sandwiches, antipasti, fine foods.

Handmade pasta since 1988 — a Wellington Street counter for fresh pasta, focaccia, sauces and Italian groceries.

Fresh pasta, imported Italian pantry and cannoli on Dundas Street East, from two chefs who cooked across Italy.

Market, restaurant, bakery and deli under one Park Place roof — veal parm and pastries daily.

Hamilton's iconic slab pizza — over half a century of Italian baking, deli and porchetta on Barton Street.

A Tuscan kitchen and bottega in a heritage house on Main Street — pasta cooked al momento, olive oil from the family's own groves, and a pantry of Italian imports next door.

The original Erie Street Italian bakery, reopened under Gina Aiello — breads, pastries, sweets and a hot table in the heart of Little Italy.

An Italian market, café and restaurant under one roof on Erskine Avenue — groceries, prepared food and a full dining room.

A fresh-pasta shop on Cromwell Street — handmade noodles, sauces and Italian pantry goods to take home.

A downtown Italian deli and lunch counter on Main Street East — house-made meals, sandwiches and groceries.

Italian dining and a market on School House Lane — fresh pasta, sandwiches and a full restaurant, seven days a week.

Thirty years of fresh pasta on Wilson Avenue — take-home noodles, sauces and Italian staples.

Pasta, pizza and smoked plates on Ecclestone Drive — open from breakfast until nine, every day.

Italian prepared foods and fresh pasta on Russell Street East — sauces, lasagna, gluten-free pasta and takeout.

A Sicilian bakery on Innovation Drive — cannoli, cassata, Sicilian pizza and celebration cakes, in the family for decades.

London's Italian bakery and market on Wonderland Road North — fresh bread, hot table and house-made gelato.

The Battaglia family's Sicilian bakery on Invergordon Avenue — pane di casa, cannoli, arancini and a hot table, since 1994.

A forty-year-old family bakery on Rustic Road in North York — breads, hot table, gelato and veal sandwiches near Lawrence and Keele.

The Rutherford Road original of the 1968 patisserie — handmade cakes, pane, salumeria and espresso, open from seven every day.

The Facer Street bakery and deli that has fed St. Catharines for over 55 years — bread, meats, sweets and hot meals.

Thunder Bay's Italian bakery and deli since 1983 — breads, pastries, Persians, custom cakes and imported groceries on Red River Road.

Baldwin Village's Italian sandwich shop and market — focaccia sandwiches, imported pantry shelves and catering boxes.

The original Elm Street counter — Italian sandwiches, cold cuts and a takeout window a block from Yonge-Dundas.

Trinity Bellwoods' takeout deli — overstuffed Italian sandwiches, salads and a small grocery, eleven to seven daily.

Oakville's Italian grocer — fresh mozzarella pulled daily, imported Gragnano, prepared foods worth the trip.

Oakville's Italian bakery-deli landmark — breads, cold cuts, hot table, espresso bar.

Marine Parade's pizzeria-deli-bakery — coffee, pastries and pasta classes by the lake.

One stubborn brick oven since 1982 — Italian breads, pastries, deli and a beloved hot table.

Over 30 years of Molise tradition — Italian breads, hot table and espresso on Philosophers Trail.

Meadowvale's take-out institution since 1993 — pizza, pasta and Italian staples to go.

East Credit's Italian bakery & deli — pastries, cakes and hospitality worth the detour.

Mississauga's Italian bakery-deli landmark — fresh bread, deli, catering, desserts and coffee.

The Woodbridge Avenue landmark — premium Italian groceries, deli and prepared foods.

Niagara's premier Italian fine-foods shop — a deli, butcher, bakery and grocery under one roof on Hannover Drive.

Serving Niagara for over 60 years from Garnet Street — homemade Italian food and pantry staples.

Italian-branded butcher on Jutland Road — premium cuts, custom cutting and delivery with a Sicilian sense of humour.

A family-owned west-end Italian shop on Bath Road — handmade pasta and ready-to-go meals from family recipes.

Downtown Kingston's build-your-own pasta counter on Princess Street — pasta made fresh every day.

Family-owned since 1984 — fresh bread, hot table, espresso bar and the Calabrian pastries worth the detour.

An Oak Ridges Italian bakery and market — fresh bread, a big hot table, deli, pastries and an espresso bar.

Bloor Street Italian bakery and deli — bread, pastries, cannoli, cakes and a hot table.

Stevenson Road Italian hot table and deli — veal sandwiches, prepared pasta and catering across Durham.

Byron Street deli and grocery — pasta rolled fresh daily, hot sandwiches, cheeses, salumi and cannoli.

Wellington Street institution — scratch breads, hot table, sandwiches and pastries since day one.

Family-owned bakery-café on Mapleview West — pastries, meals and catering from Park Place south.

A family-owned eatery and market in Aurora's old downtown — Mamma's lasagna, wood-fired pizza and a pantry to take home.

Milton's fine Italian bakery and specialty market since 1982 — fresh bread, cakes, a deli, a hot table and imported grocery.

A neighbourhood Italian eatery and deli on Thompson Road — veal sandwiches, hot food, sweets and espresso.

A Mill Pond Italian market and café — fresh pasta, stone-baked pizza, pastries and espresso, open seven days.

A family-run Italian hot table and sandwich counter on Guelph Street — sauces made fresh daily, plus lasagna, stuffed shells and catering to go.

Bolton's Italian bakery and deli — handmade pasta, ravioli and Neapolitan-style pizza beside a proper deli counter, seven days a week.

A family-run focaccia counter in a Healey Road industrial unit — house-made bread, Italian deli meats and the sandwiches the GTA now drives out for.

Bloor West Village's Puglian gastronomia — handmade orecchiette, imported Italian pantry staples and homemade dishes for the table.

Fresh pasta made daily in the Erie Street alley — a chef-owned pasta shop opened in 2026.

Terroni's Junction Triangle room inside Spaccio West — restaurant, bakery and Italian market under one roof on Sterling Road.

The family-run Italian grocery that has anchored Erie Street since 1969 — pantry staples, deli, produce and delivery.

An old-school Italian bakery and deli on Gladstone Avenue — fresh bread, cold cuts, pastries and a hot table for lunch.

A neighbourhood Italian bakery on Drummond Road — fresh breads and rolls, tray pizza, deli meats and desserts.

A Lundy's Lane bakery baking Italian bread daily since 2000, with a hot table, cakes and a family dinner special.

A family-run Italian deli on King George Road since 2001 — deli meats, cheeses, ready-made meals and catering from Nonna Italia's recipes.

Corso Italia's third-generation Italian bakery on St. Clair West — bread, cannoli, hot table and panettone since the early 1960s.

An Etobicoke Italian bakery and deli of forty-plus years — bread, cakes, cannoli and veal sandwiches on La Rose Avenue.

A Yonge Street deli counter since 1984 — house-made sausages, imported salumi and the sandwich Toronto keeps ordering.

A family-run Italian supermarket on Dufferin — deli, butcher, produce and the imported pantry North York cooks from.

Chef Klidi Lazimi's Italian restaurant, café and mercato in the Design District — wood fire, butcher counter and private dining.

A Humber Bay Shores bakery, hot table and pizzeria — espresso in the morning, wine and pizza classes at night.

A family-run fresh pasta shop and café in downtown Orillia — handmade pasta, sauces, lasagna and cannoli to take home or eat in.

A downtown Welland Italian market and sandwich counter on Division Street — subs, paninis, hot table and catering.

St. Phillips' Major Mackenzie Drive store in Maple — patisserie, fresh bread, salumeria and espresso, open eight to eight.

A Clarkson bakery and deli on Truscott Drive — pastries, custom cakes, dessert tables and Italian groceries, open seven days.

Baking on Barton Street in Stoney Creek since 1989 — bread, a large hot table, pizza, deli and cakes.

An Italian bakery, deli and café on Lavington Drive in Etobicoke — bread, pastries, hot table and zeppole.

Elm Street's Leslieville shop on Queen East — the same deli sandwiches, open from eight every morning.

A family-run panini counter and Italian market on Harbord — numbered sandwiches, imported goods and Friday game nights.

Lambo's east-side shop on Queen East — the same stacked sandwiches, with a grocery shelf for the walk home.